Research Article
Effect of Yogurt Intake Frequency on Blood Pressure: A Cross-Sectional Study
Table 3
Subgroup analysis of the hypertensive group according to antihypertensive medication use.
| | Subgroup | Variable | Model 1 | Model 2 | Model 3 | β 95% CI | value | β 95% CI | value | β 95% CI | value |
| SBP | Medicated group | Yogurt intake frequency (high vs low) | −1.38 (−4.75∼1.98) | 0.421 | −1.4 (−4.64∼1.83) | 0.395 | −1.75 (−5∼1.49) | 0.289 | Nonmedicated group | −5.69 (−11.33∼−0.05) | 0.049 | −4.38 (−9.36∼0.59) | 0.086 | −4.68 (−9.7∼0.34) | 0.069 | DBP | Medicated group | −0.48 (−2.46∼1.51) | 0.640 | −0.46 (−2.32∼1.4) | 0.625 | −0.69 (−2.56∼1.19) | 0.473 | Nonmedicated group | −1.03 (−4.37∼2.32) | 0.549 | −0.08 (−3.43∼3.28) | 0.965 | −0.72 (−4.05∼2.61) | 0.673 | MAP | Medicated group | −0.94 (−3.46∼1.59) | 0.468 | −0.93 (−3.43∼1.57) | 0.465 | −1.27 (−3.78∼1.24) | 0.321 | Nonmedicated group | −2.92 (−7.45∼1.61) | 0.208 | −1.54 (−5.93∼2.86) | 0.494 | −2.28 (−6.64∼2.08) | 0.307 | Pulse pressure | Medicated group | −0.91 (−4.34∼2.53) | 0.604 | −0.94 (−3.95∼2.07) | 0.540 | −1.07 (−4.09∼1.96) | 0.489 | Nonmedicated group | −4.67 (−9.72∼0.39) | 0.072 | −4.31 (−8.79∼0.17) | 0.061 | −3.96 (−8.55∼0.62) | 0.092 |
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Model 1, no covariates were included; model 2, model 1 + age, marriage, and income; model 3, model 2 + diabetes, BMI, HDL-C, and TG.
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