Review Article

Nitrous Oxide Emissions from Smallholders’ Cropping Systems in Sub-Saharan Africa

Table 1

In situ empirical studies on N2O emissions from different cropping systems in Sub-Saharan Africa.

Cropping systemsCountrySampling frequencySampling durationSoil typeN2O fluxesN2O EFs (%)N2O YSE (g N2O kg−1 grain)References

Annual emissions
Sorghum, peanut, and groundnutBurkina Faso1–3 per weekJun–Sep 2006Sandy0.19–0.67 kg ha−1 yr−1Brummer et al. [34]
Millet-legume intercropMaliMonthlyJan 2004–Feb 2005Alfisol0.9–1.5 kg ha−1 yr−14.1Dick et al. [35]
VegetableNigerTwice a day for 6 daysApr 2006–Feb 2007Sandy48–92 kg ha−1 yr−1Predotova et al. [36]
VegetableZimbabweTwice a dayMar 2008–Mar 2009Clay80.5–113.4 kg ha−1 yr−13–4Lompo et al. [37]
MaizeZimbabweDuring raining seasonJun 2006–May 2009Clay/loam0.8–2.5 kg ha−1 yr−1Mapanda et al. [38]
FruitZimbabwe2 days–2 weeks2011–2013Sandy loam2.5–112 kg ha-12.1–14Nyamadzawo et al. [39]
MaizeKenyaDaily to weekly99 daysClay0.16–0.81 kg ha−1 yr−1Hickman et al. [40]
MaizeKenyaDaily to weeklyMarch 2011–July 2011Sandy-clay0.1–0.3 kg ha−1 yr−10.110.27–0.8Hickman et al. [41]
Tea, vegetable, and maizeKenyaWeeklyJan–Dec 2013Sand-clay0.4–3.9 kg ha−1 yr−10.4–0.8Rosenstock et al. [42]
Maize, beans, and sorghumKenyaWeeklyAug 2013–Aug 2014Nitisols-0.1–1.8 kg ha−1 yr−11.1–67Pelster et al. [1]
Maize, bean, and coffeeKenya1-2 times a weekFeb 2015 –Feb 2016Nitisols1–1.9 kg ha−1 yr−1<10.08–0.15Ortiz-Gonzalo et al. [43]
TeaKenya1-2 times per weekAug 2015–July 2016Humic nitisols0.6–2.34 kg ha−1 yr−1Wanyama et al. [44]
MaizeGhanaDaily during fertilization, then weeklyAug 2013–Aug 2014Ferric luvisol1.22–4.29 kg ha−1 yr−10.1–0.550.39–1.24Atakora et al. [45]
MaizeTanzaniaWeekly to monthlyDec 2015– Nov 2017Alfisol/andisol0.26–2.24 kg ha−1 yr−10.1–1.30.18Zheng et al. [46]
Maize-legumes (lablab/CrotalariaEthiopiaWeekly107–123 daysClay-loam0.17–0.33 kg ha−1 yr−10.2–0.25Raji and Dörsch [47]
MaizeKenyaWeeklyFeb 2017–Feb 2018Sandy loam0.13–1.22 kg ha−1 yr−10.2–0.90.5–2.2Macharia et al. [28]
MaizeKenyaWeeklyMarch 2018–March 2019Humic nitisols0.21–0.38 kg ha−1 yr−10.05–1.40.024–0.028Musafiri et. [48]
Seasonal fluxes
MaizeZimbabweWeeklyDec 2000–Feb 2001Sandy loam0.1–0.3 kg ha-10.2Chikowo et al. [49]
MaizeKenya1-2 times per week84 daysSandy-clay0.1–4.1 kg ha-1Millar et al. [50]
MaizeKenyaWeeklyFeb–June 2002Silt-clay-loam0.2–0.6 kg ha-1Baggs et al. [18]
Soybeans and maizeMadagascarWeeklyNov 2006–Apr 2007Ferralsol0.3 kg ha-10.46–0.47Chapuis-Lardy et al. [51]
MaizeZimbabweOnce every two monthsJan 2006–May 2009Clay and sandy loam0.1–0.5 kg ha-10.02–3.93Mapanda et al. [52]
MaizeZimbabwe2008/2009 growing seasonSandy loam0.26–0.52 kg ha-10.22–0.68Nyamadzawo et al. [53]
VegetableKenya1–3 days per weekSept 2015–July 2016Humic nitisols0.4–3.0 kg ha−10.0–2.6Kurgat et al. [54]
Coffee, maize-beansKenya1–3 days per weekFeb 2015– Feb 2016Nitisols0.18–1.9 kg ha−1Ortiz-Gonzalo et al. [43]
Short duration
Maize-beansNigeria1–3 days to 2 weeks21 daysFerric lixisol0.1–0.3 kg N ha-1/day1Roing et al. [55]
MaizeKenya3 times per month4 weeksHumic nitisols1.3–12 µg m−2 h−1Kimetu et al. [56]
VegetablesZimbabweBiweeklySept 2007–Nov 2008Loamy sandy2.5–18.8 g N2O–N h−10.3–1.0Masaka et al. [57]
Banana-coffeeUganda4-5 times per monthMay 2018–June 2018Sandy-clay loam3.7–6.7 µg m−2 h−1Fatumah et al. [58]
AmaranthBenin/NigeriaDaily during planting and then after 2 weeks21 daysHaplic lixisols/plethnic plinthosols24.8–279.5 mgN/kg soilOlaleye et al. [59]

N/B. All measurements were carried out using static chambers. ∗no value reported.