Rootstocks for the Management of Bacterial Wilt in Eggplant (<i>Solanum melongena</i> L.) and Tomato (<i>Solanum lycopersicum</i> L.) in the Coastal Regions of India

<div>Incidence of bacterial wilt in eggplant grafts on S0004 and Surya in the greenhouse evaluation. % of plants wilted 21 days after the inoculation of <i>R. pseudosolanacearum</i> (8 Log CFU mL<sup>−1</sup> and 9 Log CFU mL<sup>−1</sup>). Treatments are significantly different at 5% (LSD = 26.54). Wilt % in the column indicated by the same letter are not significantly different at 5% level.</div>

Advances in Agriculture

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Figure 1

Figure 1: Rootstocks for the Management of Bacterial Wilt in Eggplant (<i>Solanum melongena</i> L.) and Tomato (<i>Solanum lycopersicum</i> L.) in the Coastal Regions of India 

Figure 1 | Rootstocks for the Management of Bacterial Wilt in Eggplant (Solanum melongena L.) and Tomato (Solanum lycopersicum L.) in the Coastal Regions of India 