| | Attributes | Words used by consumers to describe a range of verjuice samples |
| | Appearance | | Colour | Colourless, creamy white, beige colour, like white wine, lemon juice or apple juice, camomile tea, malt vinegar, faint or pale yellow straw, eggs colour, mustard yellow, light golden, yellow golden, rose gold, champagne colour, peachy colour, bright gold orange, amber, whiskey, similar to weak tea or coffee, orangey brown colours | | Clarity | Clear, no sediments or particles, tiny particles, small precipitation, presence of sediments, transparent, translucent, a bit opaque, hint of turbidity, turbid, hazy or cloudy | | Presence of bubbles | Still, no bubbles, not sparkling, few bubbles, like sparkling juice, slightly carbonated | | Viscosity | Very thin, runny, watery, looks diluted, not viscous, some viscosity, slightly thick, a bit viscous, like diluted syrup, looks like oil |
| | Taste | | Sweetness | Not sweet at all, slightly, a bit, very sweet | | Sourness | Not very, slightly, a bit acidic, sour, tangy, tart, mild sour/acidity, just right, fresh, refreshing, slightly sharp, very, extremely, too strong, overpowering sour | | Bitterness | A bit, slight, mild, very, extremely bitter | | Salty | Little, salty, very salty | | Umami | Umami, savour, savoury |
| | Flavour | | Floral | Flowers, rose, rose water, sweet aromatic, feijoa | | Unripe fruit | Unripe apple or grape, raw fruit, verjuice-like | | Green apple | Green apple | | Apple/pear | Apple or pear juice, apply undertone, old-fashioned apple | | Grape/winey | White wine, Riesling grapes, red grapes, grape juice, winey | | Tropical fruit | Papaya, passion fruit, stone fruit | | Lemony/citrus | Lemon, lemony, citrus, lemonade, grapefruit, orange rind | | Pomegranate | Pomegranate, pomegranate juice | | Herbs | Dill herb, herby, herbal | | Tea | Tea | | Piney | Pine tree | | Honey | Caramelized, honey notes, syrup, dessert wine | | Dried fruit | Sultana, raisin, fig, tamarind | | Nutty | Nuts | | Earthy | Earthy, musty, mouldy | | Woody | Oaky, woody, smokey | | Fermented | Apple cider and vinegar, vinegar, fermented grapes, overmature apple | | Chemical | Medicinal, chemical, phenolic |
| | Mouthfeel | | Astringency | Not astringent, gentle, slightly, mellow, a bit dry, very, extremely dry and puckering | | Smoothness | Not smooth, smooth, very smooth | | Fizziness | Gentle sparkling, fizzy, bubble in the mouth, fresh, refreshing | | Warmness | Mellow warm/burning sensation of alcohol, taste like spirit or alcohol | | Viscosity | Runny, watery, not viscous, a bit sticky and syrupy |
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