Influence of Fiber Volume and Fiber Length on Thermal and Flexural Properties of a Hybrid Natural Polymer Composite Prepared with Banana Stem, Pineapple Leaf, and S-Glass

Table 2

Prepared samples of the hybrid composite.

Combination	Symbolic representation	S-glass fiber	Banana fiber	PALF fiber	Fiber length
S-glass banana PALF	SGBP30	1	0.15	0.15	20
S-glass banana PALF	SGBP40	1	0.20	0.20	30
S-glass banana PALF	SGBP50	1	0.25	0.25	40
30% S-glass banana	SGB3020	1	0.3	—	20
30% S-glass banana	SGB3030	1	0.3	—	30
30% S-glass banana	SGB3040	1	0.3	—	40
40% S-glass banana	SGB4020	1	0.4	—	20
40% S-glass banana	SGB4030	1	0.4	—	30
40% S-glass banana	SGB4040	1	0.4	—	40
50% S-glass banana	SGB5020	1	0.5	—	20
50% S-glass banana	SGB5030	1	0.5	—	30
50% S-glass banana	SGB5040	1	0.5	—	40
30% S-glass PALF	SGP3020	1	—	0.3	20
30% S-glass PALF	SGP3030	1	—	0.3	30
30% S-glass PALF	SGP3040	1	—	0.3	40
40% S-glass PALF	SGP4020	1	—	0.4	20
40% S-glass PALF	SGP4030	1	—	0.4	30
40% S-glass PALF	SGP4040	1	—	0.4	40
50% S-glass PALF	SGP5020	1	—	0.5	20
50% S-glass PALF	SGP5030	1	—	0.5	30
50% S-glass PALF	SGP5040	1	—	0.5	40