Research Article
Mechanical Properties and Microstructure Characteristics of the Loess Modified by the Consolid System
Table 3
Optimal water content and maximum dry density at different stabilizers contents.
| Number | Stabilizers’ content (%) | Optimal water content (%) | Maximum dry density (g/cm3) |
| 1 | 0.00 | 15.05 | 1.82 | 2 | 0.46 | 15.46 | 1.81 | 3 | 0.86 | 15.50 | 1.80 | 4 | 1.26 | 15.70 | 1.80 | 5 | 1.66 | 16.58 | 1.79 | 6 | 2.06 | 17.01 | 1.78 | 7 | 2.46 | 17.78 | 1.77 |
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