Experimental Study on the Shear Strength of Loess Modified by Microbial Precipitation Technology

Figure 7

7 SEM images of loess samples modified by different proportions of the microbial cementation solution. (a) The original specimen. (b) 10%. (c) 14%. (d) 22%. (e) 26%. (f) 30%. (g) 34%. (h) 38%.

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