[Retracted] HS-GC-IMS and ATR-FT-MIR Analysis Reveal the Differences in Volatile Compounds, Proteins, and Polyphenols of Royal Jelly

<div>(a) Topographic plots for the selected markers obtained from the RJ stored at −20°C; (b) topographic plots for the selected markers obtained from the RJ stored at 28°C.</div>

Advances in Materials Science and Engineering

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Figure 2

Figure 2: [Retracted] HS-GC-IMS and ATR-FT-MIR Analysis Reveal the Differences in Volatile Compounds, Proteins, and Polyphenols of Royal Jelly 