Effects of Dietary Phospholipid and Cholesterol Levels on Growth, Molting Performance, and Ovary Development in Female Juvenile Crayfish (<i>Procambarus clarkii</i>)

<div>Linear regression analysis between the contents of several fatty acids in hepatopancreas and dietary phospholipid levels.</div>

Aquaculture Nutrition

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Figure 7

Figure 7: Effects of Dietary Phospholipid and Cholesterol Levels on Growth, Molting Performance, and Ovary Development in Female Juvenile Crayfish (<i>Procambarus clarkii</i>) 

Figure 7 | Effects of Dietary Phospholipid and Cholesterol Levels on Growth, Molting Performance, and Ovary Development in Female Juvenile Crayfish (Procambarus clarkii) 