Exploring the Preventive and Restorative Functions of Lactobacillus pentosus in Flesh Deterioration Caused by Oxidized Fish Oil Diets in Hybrid Grouper (♀ Epinephelus fuscoguttatus♂ E. lanceolatu)

Table 3

Muscle fatty acid contents of grouper fed different diet (%).

Fatty acids	OFO30	OFOP30	OFO60	OFOP60	OFOR60
C14:0			^b	^ab	^a
C15:0			0^b	^ab	^a
C16:0
C17:0			^b	^ab	^a
C18:0
C20:0
C22:0
∑SAFA			^b	^a	^a
C15:1n7
C16:1n7			^b	^b	^a
C18:1n9			^b	^ab	18.85 ± 0.49^a
C20:1n9
C22:1n9
C24:1n9
∑MUFA			^b	^a	^a
C18:2n6
C18:3n3
C20:4n6			^a	^b	^b
C20:5n3			^a	^b	^b
C22:6n3			^a	^b	^b
∑PUFA			^a	^b	^b

Note: The results were presented as the (). indicate a significant difference between groups at 30 d, and different lowercase letters in the same row indicate a significant difference between groups at 60 d ().