Research Article

Effects of Apple Polyphenols and Taurine on Growth Performance, Tissue Morphology, and Lipid and Glucose Metabolism in Rice Field Eel (Monopterus albus) Fed High Oxidized Fish Oil

Table 1

Formulation and proximate composition of the diets.

IngredientsControlPOV600APPOV800TA

Peruvian steam fish meala40.0040.0040.0040.0040.00
Soy protein concentratea20.0020.0020.0020.0020.00
Beer yeasta5.005.005.005.005.00
α-Starcha18.0018.0018.0018.0018.00
Floura10.9610.9610.4610.9610.76
Fish oila3.003.003.003.003.00
Premixb1.001.001.001.001.00
Monocalcium phosphatec1.201.201.201.201.20
Choline chlorided0.800.800.800.800.80
Ethoxyquine0.010.010.010.010.01
Calcium propanoatef0.030.030.030.030.03
Apple polyphenolsg0.50
Taurineg0.20
Total100100100100100
POV (meq·kg−1)h9.53611.48616.24816.64803.57
Proximate analysis (%)
Crude protein46.1145.8446.1946.8846.69
Crude lipid5.776.026.085.715.74
Ash10.039.8910.1610.2810.14

Note: POV600 (600 meq·kg−1 OFO diet), POV800 (800 meq·kg−1 OFO diet), AP (POV600 group supplemented with 0.5% apple polyphenols), and TA (POV800 group supplemented with 0.2% taurine). aThese materials were provided by Nanchang Guanglian Industrial Co. Ltd. (Nanchang, Jiangxi, China). bPremix composition (mineral and vitamin, mg/kg diet): KCl 200; KI (1%), 60; CoCl2 · 6H2O, 50; FeSO4·H2O, 400; CuSO4·5H2O, 30; ZnSO4·H2O, 400; MnSO4·H2O, 150; Na2SeO3·5H2O (1%), 65; MgSO4·H2O, 2000; zeolite power, 3645.85; VB1, 12; riboflavin, 12; VB6, 8; VB12, 0.05; VK3, 8; inositol, 100; pantothenic acid, 40; niacin acid, 50; folic acid, 5; biotin, 0.8; VA, 25; VD, 35; VE, 50; VC, 100; ethoxyquin, 150; wheat meal, 2434.15. These materials were provided by MGOTer Bio-Tech Co. Ltd. (Qingdao, Shandong, China). cMonocalcium phosphate was purchased from Chuanheng Ecological Technology Co., Ltd. (Shifang, Sichuan, China). dCholine chloride was purchased from Hebei Dazheng Feed Science & Technology Co., Ltd. (Cangzhou, Hebei, China). eEthoxyquin was purchased from Weifang Addeasy Bio-Technology Co., Ltd. (Weifang, Shandong, China). fCalcium propanoate was purchased from Shandong Jiutai Bio-Technology Co., Ltd. (Jinan, Shandong, China). gApple polyphenols (>80%) were purchased from JF-Natural Product R&D CO., Ltd. (Tianjin, China), and Taurine was purchased from Shanghai Aladdin Biochemical Technology Co., Ltd. (Shanghai, China). hThe peroxide values (POVs) of the fish oil in the diets of the five groups were 9.5, 600, 600, 800, and 800 meq·kg−1, respectively.