Dietary Fish Meal Level and a Package of Choline, <i>β</i>-Glucan, and Nucleotides Modulate Gut Function, Microbiota, and Health in Atlantic Salmon (<i>Salmo salar</i>, L.)

<div>Growth rate as indicated by thermal growth coefficient (TGC) and feed conversion ratio (FCR) in fish fed two series of diets varying in fishmeal level, one series without additional supplement (No suppl) and the other supplemented (Suppl) with a mixture of choline chloride (0.3%), <i>β</i>-glucan (0.05%) and nucleotides (0.05%). For statistics see Table <a href="../tab2/">2</a>.</div>

Aquaculture Nutrition

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Figure 1

Figure 1: Dietary Fish Meal Level and a Package of Choline, <i>β</i>-Glucan, and Nucleotides Modulate Gut Function, Microbiota, and Health in Atlantic Salmon (<i>Salmo salar</i>, L.) 

Figure 1 | Dietary Fish Meal Level and a Package of Choline, β-Glucan, and Nucleotides Modulate Gut Function, Microbiota, and Health in Atlantic Salmon (Salmo salar, L.) 