Dietary Fish Meal Level and a Package of Choline, β-Glucan, and Nucleotides Modulate Gut Function, Microbiota, and Health in Atlantic Salmon (Salmo salar, L.)

Table 3

Results for regression analyses for (BW), condition factor (CF), liver index (HSI), and intestinal section indices based on individual observations†.

	BW	CF	HSI‡	PISI	MISI	DISI
FM level
Reg. Coeff (SEM)	0.03 (0.67)	0.00 (0.00)	-0.005 (0.001)	-0.04 (0.003)	-0.002 (0.001)	0.00 (0.00)
value	0.97	0.20	<0.001	<0.001	0.03	0.56
Suppl
Reg. Coeff (SEM)	20.52 (22.74)	0.05 (0.02)	-0.25 (0.03)	-1.63 (0.10)	-0.02 (0.03)	-0.03 (0.03)
value	0.38	0.007	<0.001	<0.001	0.53	0.32
FM levelSuppl
Reg. Coeff (SEM)	-0.52 (0.95)	-0.00 (0.00)	0.004 (0.001)	0.04 (0.004)	-0.00 (0.00)	-0.00 (0.00)
value	0.59	0.08	0.004	<0.001	0.55	0.88
	0.006	0.04	0.38	0.82	0.17	0.05

† See explanation regarding statistics in Table 2. ‡; PISI, MISI, and of pyloric region (PI), mid intestine (MI), and distal intestine (DI), respectively.