Physiological and Neurobehavioral Disturbances Induced by Al₂O₃ Nanoparticle Intoxication in Nile Tilapia Fish: Benefits of Dietary Chamomile Essential Oil

Table 1

Retention times and peak areas (%) of the natural constituent in CEO analyzed by GC-MS.

No.	Bioactive chemical constituents	RT (min)	Peak area (%)
1	E-2-Undecen-1-ol	14.27	0.47
2	Valeric acid, 4-tridecyl ester	15.63	0.98
3	-Octanol, 2,7-dimethyl-	15.63	0.98
4	Ether, heptyl hexyl	15.63	0.98
5	cis-á-Farnesene	17.45	0.68
6	trans-á-Farnesene	17.45	0.68
7	Farnesol	17.45	0.68
8	2-Furanmethanol	22.23	0.23
9	Acetic acid	22.23	0.23
10	2H-Pyran-3-ol	24.41	3.83
11	1,6-Dioxaspiro[4.4]non-3-ene	27.14	1.48
12	Malononitrile	27.14	1.48
13	Hexadecanoic acid (CAS)	29.18	14.98
14	l-(+)-Ascorbic acid	29.18	14.98
15	2,6-Dihexadecanoate	29.18	14.98
16	6-Octadecenoic acid	32.2	62.64
17	Oleic acid	32.92	62.64