Aquaculture Nutrition

Research Article

Effects of Dietary Fish Meal Replacement with Alternative Protein Ingredients and Their Combinations on Growth Performance, Feed Utilization, Fillet Composition, and Biochemical Parameters of Red Seabream (Pagrus major)

Table 11

Biochemiical parameters of red seabream fed the experimental diets for 12 weeks.
Experimental diets
CONSPCCGMMCMSCGSMMSCMCMMCCMMCMMIX
GOT110.0 ± 3.212.3 ± 4.111.0 ± 0.011.3 ± 3.49.0 ± 1.211.7 ± 1.513.0 ± 3.19.3 ± 3.011.0 ± 2.37.3 ± 1.911.3 ± 0.38.7 ± 1.2
GPT24.00 ± 0.04.33 ± 0.34.00 ± 0.04.00 ± 0.03.67 ± 0.33.67 ± 0.34.00 ± 0.584.33 ± 0.34.00 ± 0.04.00 ± 0.04.00 ± 0.04.00 ± 0.0
TBIL30.10 ± 0.00.17 ± 0.00.17 ± 0.00.17 ± 0.00.13 ± 0.00.13 ± 0.00.13 ± 0.00.13 ± 0.00.17 ± 0.00.13 ± 0.00.13 ± 0.00.13 ± 0.0
TP42.60 ± 0.33.37 ± 0.13.20 ± 0.13.10 ± 0.13.10 ± 0.13.20 ± 0.13.17 ± 0.32.27 ± 0.83.07 ± 0.52.70 ± 0.43.17 ± 0.23.27 ± 0.1
ALB50.53 ± 0.10.63 ± 0.10.63 ± 0.00.60 ± 0.10.60 ± 0.10.63 ± 0.00.63 ± 0.10.43 ± 0.20.63 ± 0.10.50 ± 0.10.67 ± 0.00.60 ± 0.0
GLU659.0 ± 2.573.3 ± 20.945.7 ± 8.745.7 ± 6.746.3 ± 3.847.3 ± 4.953.7 ± 2.274.0 ± 26.651.7 ± 2.346.3 ± 5.450.3 ± 2.754.0 ± 3.5
NH37263.0 ± 10372.0 ± 68421.0 ± 79301.7 ± 38310.3 ± 14365.3 ± 68297.0 ± 23243.3 ± 18334.3 ± 38341.7 ± 16289.7 ± 22395.0 ± 79
AMYL87.33 ± 1.99.33 ± 0.98.33 ± 2.36.33 ± 0.96.67 ± 1.207.00 ± 1.29.00 ± 1.57.67 ± 1.97.00 ± 1.16.33 ± 1.910.0 ± 1.07.33 ± 1.7
TCHO9159.3 ± 54141.0 ± 15105.7 ± 12117.3 ± 17155.0 ± 10128.7 ± 5.2145.3 ± 17101.3 ± 32124.7 ± 18106.0 ± 9.9153.7 ± 8.4174.3 ± 16
Note: Values are mean of triplicate groups and presented as mean ± SE. 1Glutamic oxaloacetic transaminase (U/L); 2glutamic pyruvic transaminase (U/L); 3total bilirubin (mg/dL); 4total protein (g/dL); 5albumin (mg/dL); 6glucose (mg/dL); 7ammonia (µg/dL); 8amylase (U/L); 9total cholesterol (mg/dL). CON, 60% FM; SPC, 30% FM with SPC; CG, 30% FM with CG; MM, 30% FM with MM; CM, 30% FM with CM; SCG, 30% FM with SPC and GC; SMM, 30% FM with SPC and MM; SCM, 30% FM with SPC and CM; CMM, 30% FM with CG and MM; CCM, 30% FM with CG and CM; MCM, 30% FM with MM and CM; MIX, 30% FM with SPC, GC, MM, and CM.