Research Article
Effects of Dietary Fish Meal Replacement with Alternative Protein Ingredients and Their Combinations on Growth Performance, Feed Utilization, Fillet Composition, and Biochemical Parameters of Red Seabream (Pagrus major)
Table 7
Growth performance, feed utilization efficiency, and biometric parameters of red seabream fed the experimental diets for 12 weeks.
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Note: Values are mean of triplicate groups and presented as mean ± SE. a,b,c,dDifferent superscripts in the same row indicate significant differences between the means by ANOVA at . The lack of superscripts in the same row indicates no significant difference between the means by ANOVA at . 1Final body weight; 2weight gain = (final body weight-initial body weight) × 100/initial body weight; 3daily feed intake (g/fish) = (dry feed consumed (g)/fish number)/trial period (days). 4Feed efficiency = wet weight gain × 100/feed intake; 5survival (%) = (final number of fish/initial number of fish) × 100; 6Condition factor (%) = (wet weight of fish/(length of fish)3) × 100; 7hepatosomatic index (%) = (wet weight of liver/wet weight of fish) × 100; 8viscerasomatic index (%) = (wet weight of viscera/wet weight of fish) × 100. CON, 60% FM; SPC, 30% FM with SPC; CG, 30% FM with CG; MM, 30% FM with MM; CM, 30% FM with CM; SCG, 30% FM with SPC and GC; SMM, 30% FM with SPC and MM; SCM, 30% FM with SPC and CM; CMM, 30% FM CG and MM; CCM, 30% FM with CG and CM; MCM, 30% FM with MM and CM; MIX, 30% FM with SPC, GC, MM, and CM. |