Research Article

The Effect of Feeding with Chironomid and Artemia on Fatty Acids and Amino Acids Profiles in Persian Sturgeon (Acipenser persicus) Larvae

Table 4

Amino acids profile (%) of live foods used to feed the Persian sturgeon (A. persicus) larvae (mean ± SE; n = 3).

AAChironomidArtemiaDaphnia

EAAArginine5.03 ± 0.10b6.34 ± 0.16a4.59 ± 0.11b
Histidine4.79 ± 0.24a4.55 ± 0.14a2.56 ± 0.15b
Leucine4.39 ± 0.06b6.64 ± 0.10a3.69 ± 0.23b
Isoleucine1.36 ± 0.11b3.07 ± 0.11a1.60 ± 0.23b
Lysine1.35 ± 0.09c5.79 ± 0.10b19.45 ± 0.15a
Threonine2.96 ± 0.12a3.58 ± 0.12a1.31 ± 0.23b
Valine3.67 ± 0.11ab4.62 ± 0.13a3.60 ± 0.21b
Methionine2.88 ± 0.08b4.36 ± 0.10a3.02 ± 0.17b
Phenylalanine13.23 ± 0.05a6.64 ± 0.14b13.88 ± 0.46a
Tyrosine6.01 ± 0.09a4.89 ± 0.12b4.70 ± 0.21b

Non-EAAAspartic acid9.09 ± 0.03a8.28 ± 0.11a6.79 ± 0.12b
Glutamine18.24 ± 0.06a9.88 ± 0.08c12.98 ± 0.22b
Serine7.28 ± 0.07a7.16 ± 0.14a4.91 ± 0.14b
Glycine6.55 ± 0.21b10.80 ± 0.10a5.47 ± 0.28b
Alanine6.29 ± 0.26a6.02 ± 0.13b5.08 ± 0.20ab
Proline5.49 ± 0.08b7.29 ± 0.12a4.18 ± 0.21c
Hydroxyproline1.21 ± 0.09b0.00 ± 0.00c2.21 ± 0.26a

TotalEAA45.87 ± 0.25c50.57 ± 0.40b58.39 ± 0.25a
Non-EAA54.13 ± 0.25a49.43 ± 0.40b41.61 ± 0.24c

Dissimilar letters in each row indicate a significant difference among the treatments ().