Inositol Inclusion Affects Growth, Body Composition, Antioxidant Performance, and Lipid Metabolism of Largemouth Bass (Micropterus salmoides)

Table 6

Effects of different inositol levels in diet on liver metabolism of largemouth bass (Micropterus salmoides).

Item	Dietary treatment
	G1	G2	G3	G4	G5	G6
LPL (U/mg prot)	1.47 ± 0.16^b	2 ± 0.15^ab	2.66 ± 0.11^a	2.76 ± 0.26^a	2.82 ± 0.13^a	2.19 ± 0.11^ab
HL (U/mg prot)	1.69 ± 0.51	1.98 ± 0.08	1.85 ± 0.15	2.37 ± 0.03	2.18 ± 0.21	1.93 ± 0.16
TL (U/mg prot)	3.16 ± 0.21^b	3.97 ± 0.22^ab	4.57 ± 0.13^a	5.13 ± 0.27^a	4.84 ± 0.25^a	4.11 ± 0.24^ab
FAS (ng/mL)	338.25 ± 6.08	376.81 ± 5.97	362.38 ± 5.65	336.2 ± 5.53	323.67 ± 4.55	340.8 ± 3.53

Duncan’s multiple range test was performed in all groups, and values within a row with a common superscript letter are not significantly different from the other dietary groups (; mean ± SEM; n = 3). LPL, lipoprotein lipase; HL, hepatic lipase; TL, total lipase; FAS, fatty acid synthetase.