Comparative Study of Leaf and Rootstock Aqueous Extracts of <i>Foeniculum vulgare</i> on Chemical Profile and <i>In Vitro</i> Antioxidant and Antihyperglycemic Activities

<div>Percentage of <i>α</i>-amylase inhibition versus different concentrations of <i>F. vulgare</i> leaf and rootstock aqueous extracts.</div>

Advances in Pharmacological and Pharmaceutical Sciences

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Figure 4

Figure 4: Comparative Study of Leaf and Rootstock Aqueous Extracts of <i>Foeniculum vulgare</i> on Chemical Profile and <i>In Vitro</i> Antioxidant and Antihyperglycemic Activities 

Figure 4 | Comparative Study of Leaf and Rootstock Aqueous Extracts of Foeniculum vulgare on Chemical Profile and In Vitro Antioxidant and Antihyperglycemic Activities 