The Effect of Dietary Supplementation with Haematococcus pluvialis for Enhanced Pigmentation in Amphiprion ocellaris

Table 1

Ingredient compositions of the experimental diets for A. ocellaris.

Ingredient	Control	AH50	H100/AH100	H200/AH200	H400	As100	As200
Eel meal^a	91.0	91.0	91.00	91.00	91.00	91.00	91.00
Fish oil	9.00	9.00	9.00	9.00	9.00	9.00	9.00
H. pluvialis powder^b	0.00	0.24	0.50	0.97	1.93	0.00	0.00
Synthetic astaxanthin^c	0.00	0.00	0.00	0.00	0.00	0.10	0.20

^aCommercial eel diet (TAIROUN, Taiwan). ^bH. pluvialis powder: astaxanthin (2.07%). ^cSynthetic astaxanthin: astaxanthin (10%).