Research Article
Effects of Acetoin on Growth Performance, Digestive Function, Antioxidant Status, and Immune Capacity of Largemouth Bass (Micropterus salmoides)
Table 1
Approximate composition of Micropterus salmoides diet during 45 d (g·kg−1).
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a: shrimp shell powder (Guangdong Zhongsi Industrial Co., Ltd., China); b: chicken porridge (Guangdong Zhongsi Industrial Co., Ltd., China); c: soyabean protein (Shandong Hengfeng Flour Co., Ltd., China); d: wheat flour (Shandong Hengfeng flour Co., Ltd., China); e: yeast powder (Qingdao Huiruiyuan yeast powder Co., Ltd., China); f: compound vitamin (retinol acetate 30 mg; alpha-tocopherol 60 mg; ascorbic acid 600 mg; vitamin K3 7 mg; riboflavin 20 mg; vitamin B12 0.05 mg; inositol 100 mg; pantothenic acid 50 mg; niacin acid 35 mg; folic acid 8 mg; and biotin 0.06 mg); g: mineral elements (CuSO4·5H2O 20 mg; FeSO4 200 mg; ZnSO4 200 mg; KH2PO4 100 mg; K2HPO4 100 mg; and MnSO4 200 mg); h: peanut oil (Shandong Luhua Group Co., Ltd., China); i: aquatic feed adhesive (Qingdao Haixingyuan Biotechnology Co., Ltd., China); j: acetoin (Shanghai Aladdin Biochemical Technology Co., Ltd., China). |