Effects of Low-Salinity Environments on Growth, Antioxidant Response, and Intestinal Microorganisms of the Largemouth Bass (<i>Micropterus salmoides</i>)

<div>Cladogram showing differentially abundant Taxa in the intestinal microbiota of <i>Micropterus salmoides</i> at 0, 2, 4, and 6 psu for the various salinity conditions. <i>Note</i>. Linear discriminant analysis effect size (LEfSe) was used to validate the statistical significance and the effect size of the different abundances of Taxa in the treatments compared to the control. ((a) Is cladogram, and (b) is LDA score chart).</div>

Aquaculture Research

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Figure 5

Figure 5: Effects of Low-Salinity Environments on Growth, Antioxidant Response, and Intestinal Microorganisms of the Largemouth Bass (<i>Micropterus salmoides</i>) 

Figure 5 | Effects of Low-Salinity Environments on Growth, Antioxidant Response, and Intestinal Microorganisms of the Largemouth Bass (Micropterus salmoides) 