Functional Effects of Hydrolyzable Tannins on the Growth, Health Status, and Hepatopancreas Histology of Pacific White Shrimp Penaeus vannamei Reared under Commercial Pond Conditions
Table 3
Overall water quality measurements during the grow-out phase of the experiment.
Parameters
Unit
Results
Dissolved oxygen
mg L−1
7.96 ± 3.77
Temperature
°C
29.86 ± 1.85
pH
8.25 ± 0.24
Salinity
‰
29.72 ± 1.44
Total dissolved solid
mg L−1
29.29 ± 2.15
Oxidation–reduction potential
mg L−1
192.59 ± 105.73
Ammonia–nitrogen (NH3–N)
mg L−1
0.11 ± 0.05
Nitrite–nitrogen (NO2–N)
mg L−1
0.08 ± 0.04
Nitrate–nitrogen (NO3–N)
mg L−1
22.79 ± 6.44
Note: Data are presented as mean ± standard deviation (range).