Research Article

Exogenous Fatty Acids Remodel the Muscle Fatty Acids Composition of the GIFT Tilapia (Oreochromis niloticus)

Table 6

Fatty acid composition of muscle in GIFT tilapia feed diets containing different oil sources (% of total fatty acids).

Fatty acidFOCOLOAOLA12LA11LA21

C14 : 01.693 ± 0.092a1.480 ± 0.108a1.448 ± 0.106a5.485 ± 0.260e3.846 ± 0.201d3.342 ± 0.161c2.706 ± 0.094b
C15 : 00.274 ± 0.027b0.240 ± 0.013ab0.166 ± 0.006a0.197 ± 0.013ab0.180 ± 0.011ab0.213 ± 0.013ab0.274 ± 0.070b
C16 : 022.677 ± 0.375e19.693 ± 0.618d16.686 ± 0.417a19.549 ± 0.130d18.637 ± 0.658cd17.846 ± 0.192bc17.533 ± 0.320ab
C17 : 00.486 ± 0.026b0.383 ± 0.046a0.341 ± 0.050a0.313 ± 0.027a0.349 ± 0.034a0.371 ± 0.035a0.335 ± 0.016a
C18 : 09.110 ± 0.460b8.163 ± 0.481ab7.142 ± 0.549a6.899 ± 0.334a7.282 ± 0.415a7.348 ± 0.416a7.488 ± 0.320a
C20 : 00.525 ± 0.033ab0.574 ± 0.042b0.449 ± 0.040a0.525 ± 0.012ab0.470 ± 0.033a0.480 ± 0.023ab0.514 ± 0.022ab
C24 : 00.226 ± 0.0100.129 ± 0.003
C16 : 13.347 ± 0.184bc2.615 ± 0.199a2.640 ± 0.318a3.897 ± 0.116c3.332 ± 0.255bc3.219 ± 0.226ab2.948 ± 0.122ab
C18 : 1n9t0.322 ± 0.029b0.211 ± 0.033a0.178 ± 0.020a0.210 ± 0.013a0.197 ± 0.016a0.207 ± 0.013a0.201 ± 0.013a
C18 : 1n9c30.018 ± 0.638c28.496 ± 0.614bc26.553 ± 0.830ab27.170 ± 0.780ab25.930 ± 1.052a26.054 ± 0.654a25.665 ± 0.521a
C20 : 1n91.489 ± 0.025c1.062 ± 0.072b0.350 ± 0.090a0.882 ± 0.055b0.526 ± 0.127a0.618 ± 0.098a0.422 ± 0.116a
C18 : 2n6c16.114 ± 0.424e24.177 ± 0.543f15.448 ± 0.364e8.676 ± 0.115a10.254 ± 0.218b11.239 ± 0.215c12.494 ± 0.227d
C18 : 3n60.875 ± 0.022e1.072 ± 0.043f0.753 ± 0.040d0.228 ± 0.012a0.349 ± 0.020b0.382 ± 0.020bc0.442 ± 0.018c
C20 : 4n64.534 ± 0.244e3.998 ± 0.241d1.757 ± 0.186c0.804 ± 0.063a1.071 ± 0.126ab1.184 ± 0.071ab1.377 ± 0.108bc
C18 : 3n30.921 ± 0.032a1.567 ± 0.043a15.092 ± 0.499e1.516 ± 0.057a5.691 ± 0.338b7.600 ± 0.414c9.884 ± 0.479d
C20 : 5n30.505 ± 0.034c0.274 ± 0.024a0.377 ± 0.050b0.394 ± 0.028b0.436 ± 0.023bc
C22 : 6n32.320 ± 0.092a1.778 ± 0.117a5.425 ± 0.428b19.760 ± 0.753f17.210 ± 0.825e15.274 ± 0.561d12.288 ± 0.329c
∑ SFA34.991 ± 0.710e30.662 ± 0.556c26.231 ± 0.509a32.968 ± 0.281d30.763 ± 0.555c29.600 ± 0.447bc28.850 ± 0.596b
∑ MUFA35.175 ± 0.816c32.384 ± 0.761b29.721 ± 1.039ab32.159 ± 0.948b29.985 ± 1.257ab30.098 ± 0.765ab29.236 ± 0.431a
∑ n-3 PUFAs3.241 ± 0.081a3.345 ± 0.110a21.023 ± 0.530b21.551 ± 0.755bc23.278 ± 0.709d23.268 ± 0.484d22.609 ± 0.363cd
∑ n-6 PUFAs21.523 ± 0.398f29.247 ± 0.586g17.958 ± 0.439e9.707 ± 0.114a11.674 ± 0.239b12.805 ± 0.207c14.312 ± 0.150d
n-3/n-6 PUFAs0.151 ± 0.004a0.114 ± 0.003a1.171 ± 0.011b2.219 ± 0.069f1.993 ± 0.030e1.818 ± 0.034d1.580 ± 0.023c

Data are expressed as mean ± SE (n = 3). Mean values with different superscript letters differ significantly (a–g, ).