Research Article

Tarragon (Artemisia dracunculus) Essential Oil at Optimized Dietary Levels Prompted Growth, Immunity, and Resistance to Enteric Red-Mouth Disease in the Rainbow Trout (Oncorhynchus mykiss)

Table 4

Biochemical parameters of rainbow trout (O. mykiss) over 60 days feeding with TGO.

ParametersTG1TG2TG3TG4

TP (g/dL)3.65 ± 0.07b4.07 ± 0.05a4.05 ± 0.04ab4.03 ± 0.08ab
ALB (g/dL)2.42 ± 0.04a2.55 ± 0.02a2.59 ± 0.03a2.57 ± 0.04a
GLO (g/dL)2.35 ± 0.12a2.35 ± 0.05a2.43 ± 0.03a2.43 ± 0.05a
TRIG (mg/dL)158.75 ± 2.41a133.77 ± 1.87c135.37 ± 2.21c146.66 ± 1.37b
CHOL (mg/dL)190.3 ± 1.58a150.08 ± 3.13b149.52 ± 1.42b152.77 ± 3.8b
GLU (mg/dL)79.71 ± 1.13a59.81 ± 1.21b55.21 ± 0.79c60.55 ± 1.19ab
CORT (nmol/L)55.4 ± 1.03a45.5 ± 0.73b46.2 ± 0.87b45.44 ± 1.31b

Control or TG1 (untreated), TG2 (0.5% TGO), TG3 (1% TGO), and TG4 (2% TGO). TP, total protein; ALB, albumin; GLO, globulin; TRIG, triglycerides; CHOL, cholesterol; GLU, glucose; and CORT, cortisol. Different letters (a–c) in the same row indicate significant differences ().