| Precursors/forms | FL color | Applied Ex/Em (nm) | Microscopic | Application | Biotarget | Ref. |
| Ascorbic acid, L-arginine | Green | 750/380–495 | Two-photon CLSM | Imaging of tissues | Pigskin tissue | [120] | | Red | 750/500–650 | | Sensing of Fe3+ | Fibroblast skin cells | | Abelmoschus manihot | Blue | 330/410 | FM | Sensing of 2,4,6-trinitrophenol (TNT) | Hela | [121] | Casein | Blue | 383/446 | CLSM | Sensing of Hg2+, biothiols | HeLa | [122] | Catechol, triethylene tetramine | Green | 415/515 | CLSM | Sensing of Fe3+, ascorbic acid (AA) | MCF-7 | [123] | p-phenylenediamine, ammonia | Green | 361/515 | CLSM | Sensing of CrVI, TNT, and AA | SMMC7721 | [124] | p-aminosalicylic acid, ethyleneglycol dimethacrylate | Green | 390/520 | FM | Sensing of Fe3+ | BT474 | [125] | Glycerol, DAMO | Blue | 350/442 | CLSM | Sensing of Fe3+ | Zebrafish, Hela, | [126] | | | | | Cancer/normal cell differentiation | A549, Hep G2/ AT II, L02 | | Glutaraldehyde | Blue | 440/– | CLSM | Sensing of microRNA-21 | MCF-7 | [127] | nitro benzaldehyde | | 360/– | | | | | benzaldehyde | | 360/– | | | | | CDs-chitosan | | | | | | | White pepper, H2N-PEG-NH2 | Green | 420/525–550 | CLSM | Sensing of coenzyme A | HeLa | [128] | | Red | 420/>560 | | | | | CA, PEI | Blue | 350/450 | CLSM | Sensing of H2O2 | HeLa | [129] | CQD-AuNC | Red | 550/620 | | | | | CA, melamine | Blue | 360/440 | CLSM | Sensing of Hg2+, glutathione (GSH) | BHK | [130] | o-phenylenediamine | Green | 488/– | CLSM | Sensing of atrazine | E. coli, S. aureus | [131] | 2,3-diaminophenazine | Green | 495/530 | CLSM | Sensing of NAD+ | A375 cells | [132] | Fungus fibers | Blue | 360/440 | FM | Sensing of tetracyclines | HepG2 | [133] | CA, EDA | Blue | 345/453 | CLSM | Sensing of CA125 | OVCAR-3 | [134] | CD-aptamer | | | | | | | CA, L-cysteine | Blue | 355/425 | FM | Sensing of testosterone | 293T | [135] | β-CD-CDs | | | | | | | L-tartaric acid, triethylenetetramine | Blue | 350/425 | CLSM | Sensing of metronidazole | MCF-7 | [136] | CA | Blue | 380/450 | FM | Sensing of cathepsin B | HeLa | [137] | AS1411-Ce6-CQDs | | | | | | | m-aminophenol | Yellow–green | 450/520 | CLSM | Sensing of selenol | L929 | [138] | CD-DNS | | | | | | | Food grade agave nectar, α-methoxy-ω-phosphate PEG | Red | 430/600 | In vivo imaging system | Imaging of hydroxyapatite-targeted bone | Athymic nude mice | [119] | CA, EDA | Blue, yellow | 360/440, 565 | CLSM | Sensing of thioredoxin reductase | MCF-7, HeLa cells | [139] | Biotin-CD-Naph | | | | | | | Neutral red, triethylamine | Yellow | 478/532, 618 | CLSM | Sensing of Ag+, GSH | SMMC7721 | [140] | Chestnut, onion | Blue | 370/440 | CLSM | Sensing of coenzyme A | T24 | [141] | Aconitic acid, tryptophan | Blue | 370/455 | CLSM | Sensing of cytochrome c | HepG-2, zebrafish | [142] | FO-Pte, FO-PSe | Green | 800/400–600 | Two-photon CLSM | Sensing of superoxide anion | Hela, A549 | [143] | | | | | | Breast tumor tissue | | EDTA-2Na, CuCl2 | Blue | 370/480 | CLSM | Sensing of H2S | H3122 | [144] | CA | Blue | 405/470 | CLSM | Sensing of Fe3+, AA | HepG2, zebrafish, liver ischemia tissue | [145] | CDs-DB | Red | 405/450–550 | | | | | CA, phenosafranine, | Orange | 525/600 | CLSM | Sensing of nitrite | A549 | [146] | HAuCl4, GSH, and glucose | Green | 405/495–575 | FM | Sensing of SKBR3 exosomes | HeLa | [147] | PEI-GCDs-Ab | | | | | | | CA, 2,3-Phenazinediamine | Yellow | 380/568 | FM | Sensing of Ag+, GSH | H1299 | [148] | CA, urea, and triethylenetetramine | Blue | 380/470 | CLSM | Sensing of Cu2+, GSH | Yeast | [116] | CA, methionine | Blue | 350/420 | FM | Sensing of Al3+ | HUVEC | [149] | | Green | 350/502 | | | | | Dunaliella salina | Green | 340/415 | FM | Imaging of cells | HEK-293 | [150] | | Red | | | Sensing of Hg2+, Cr6+ | | | Alkali lignin, EDA, and formaldehyde | Blue | 405/– | CLSM | Imaging of cells | RAW264.7 | [151] | | Green | 488/– | | Sensing of Fe3+ | | | | Red | 558/– | | | | | Ocimum sanctum | Blue | 330–385/– | FM | Imaging of cells | MDA-MB 468 | [152] | | Green | 450−480/– | | Sensing of Pb2+ | | | | Red | 510–550/– | | | | | Banana plant | Blue | 408/– | CLSM | Sensing of Fe3+ | Hela, MCF-7 | [153] | | Green | 488/– | | | | | | Red | 561/– | | | | | Ganoderma lucidum spores | Blue | 405/– | CLSM | Sensing of Fe3+ | MIHA | [154] | | Green | 488/– | | | | | | Red | 559/– | | | | | Phthalic acid, EDA, and H3PO4 | Blue | 405/422 | CLSM | Imaging of cells | SMMC-7721 | [155] | | Green | 488/500 | | Sensing of Mn7+ | | | | Red | 543/650 | | | | | Phthalocyanine | Green | 780/520 | Two-photon CLSM | Imaging of cells | MCF-7 | [118] | | Red | 850–890/600 | | Sensing of Fe3+ | | | Magnolia liliiflora | Blue | 405/– | CLSM | Sensing of Fe3+ | Clone 9 hepatocytes | [156] | | Green | 488/– | | | | | | Red | 555/– | | | | | Sweet potato | Blue | 330–388/405 | CLSM | Imaging of cells | Hela, HepG2 | [157] | | Green | 450–480/– | | Sensing of Fe3+ | | | | Red | 510–550/– | | | | | Glucose, octadecylamine, and octadecene | Green | 425/485 | CLSM | Sensing of Cu2+ | HepG2, HL-7702 | [158] | HCD-based micelle | Red | 425/655 | | | | | Syringa obtata Lindl | Blue | 340/425 | CLSM | Sensing of Fe3+ | MCF-7 | [159] | | Green | 450/520 | | | | | Black soya beans | Blue | 405/– | CLSM | Imaging of cells | SMMC-7721 | [160] | | Green | 488/– | | Sensing of Fe3+ | | | | Red | 543/– | | | | | Aspartame | Blue | 405/420–480 | CLSM | Imaging of cells | SGC-7901 | [161] | | Green | 405/500–560 | | Sensing of Fe3+ | | | | Red | 555/600–700 | | | | | o-phenylenediamine, 4,5-difluoro-1,2-benzenediamine, and tartaric acid | Green | 480/600 | FM | Imaging of cells | HEK 293T, NIH 3T3, | [162] | | Red | 540/550 | | Sensing of Ag+ | COS-7, HepG2, and B16F10 | | Aminosalicylic acid | Green | 405/– | CLSM | Sensing of Fe3+ | H1299 | [163] | | Yellow | 488/– | | | | | | Red | 542/– | | | | | CA, thiourea | Blue | 405/450 | FM | Imaging of cells | MiaPaCa-2 | [164] | | | | | Sensing of Fe3+ | | | L-glutamic acid, EDA | Blue | 360/459 | CLSM | Imaging of fungi | C. gloeosporioides | [165] | | | | | Sensing of Fe3+ | | | m-phenylenediamine, diethylenetriaminepenta (methylenephosphonic acid) | Green | 440/510 | CLSM | Imaging of cells | A549, KB | [166] | | | | | Sensing of Fe3+ | | | CA, diethylenetriamine | Blue | 391/438 | FM | Sensing of Co2+ | HeLa | [167] | Osmanthus fragrans | Blue | 340/410 | FM | Sensing of Fe3+, AA | A549 | [168] | CA, methylamine hydrochloride, and lanthanum | Green | 420/510 | FM | Sensing of Fe3+ | HeLa | [169] | chloride heptahydrate | | | | | | | Tetraphenylporphyrin-Mn, CA | Blue | 330–385/– | FM | Sensing of Fe3+ | HeLa, zebrafish | [170] | | Green | 400–440/– | | | | | | Red | 510–550/– | | | | | P-phenylenediamine | Orange | 566/590 | CLSM | Sensing of intracellular pH | SMMC7721 | [171] | CA, 1,4-butanediamine | Blue | 380/443 | CLSM | Sensing of intracellular pH | Pholiota adipose fungi | [172] | RhB-AB-CDs | Red | 400/580 | | | | | p-phenylenediamine | Red | 488/550–650 | CLSM | Imaging of cells | HepG2, HL-7702 | [173] | | | | | Sensing of intracellular polarity | | | Ascorbic acid | Yellow | 405/415–550 | CLSM | Imaging of nucleolus | 293T | [174] | | | | | Sensing of temperature | | |
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