Research Article

In Vitro Screening of Three Indian Medicinal Plants for Their Phytochemicals, Anticholinesterase, Antiglucosidase, Antioxidant, and Neuroprotective Effects

Table 1

Details of Indian medicinal plants used in the present study and their traditional uses.

Plant nameLocal nameFamilyTraditional usesReported activities

A. alnifoliaMirapa kuppintaEuphorbiaceaeRoot: diarrhoea, indigestion, and insect bite.
Leaves: earache, emetic, menorrhagia, migraine, scabies, anthelmintic, and diabetes [18].
Leaves have biolarvicidal and pupicidal activity [18] and are antioxidant [19].

P. indicaPapidiRubiaceaeLeaves: piles, haemorrhoidal pains, fever, and diarrhoea.
Root: diuretic, purgative, tonic, and urinary disorders [18]. This is also used to relieve haemorrhoidal pain, as a lotion for nose, as analgesic, as antipyretic, as appetizer, for the ulceration of mouth [20, 21].
Inhibit corrosion of mild steel in acid media [22]. Antibacterial, antiviral, and antimalarial activities [23].

O. obtusataSunariOchnaceaeLeaves: lumbago, ulcers, asthma, and bronchitis.
Root: menstrual complaints, constipation, asthma, and poisonous bites.
Bark: digestive, tonic [18].
Ulcer, asthma, and bronchitis [24].