In Vitro Screening of Three Indian Medicinal Plants for Their Phytochemicals, Anticholinesterase, Antiglucosidase, Antioxidant, and Neuroprotective Effects

Table 6

Quantitative phytochemical analysis of the active fractions.

S. number	Plant	TPC; mg GAE/g	TFC; mg RE/g	TTC; mg CE/g	TTRC; mg LE/g	TAC; mg AE/g
(1)	A. alnifolia	140.55 ± 1.99	30.09 ± 2.4	5.004 ± 0.104	16.8 ± 1.46	0.68 ± 0.04
(2)	P. indica	19.53 ± 0.98	99.52 ± 4.6	1.6 ± 0.16	24.9 ± 0.28	16.85 ± 1.24
(3)	O. obtusata	174.9 ± 7.6	260.93 ± 22.4	14.658 ± 0.045	358.7 ± 0.9	6.18 ± 0.55

TPC: total phenolic content, TFC: total flavonoid content, TTRC: total terpenoid content, TAC: total alkaloid content, GAE: gallic acid equivalents, RE: rutin equivalents, CE: catechin equivalents, LE: linalool equivalents, and AE: atropin equivalents.