Comparative Analysis of Different Isolated Oleaginous Mucoromycota Fungi for Their γ-Linolenic Acid and Carotenoid Production

Figure 5

Investigated 11 fungal strains and their overall total carotenoids, (a) β-carotene, (b) astaxanthin, (c) canthaxanthin, and (d) zeaxanthin. indicates highly pigment producer isolates.

(a)

(b)

(c)

(d)