Research Article
Cardiac Ameliorative Effect of Moringa oleifera Leaf Extract in High-Fat Diet-Induced Obesity in Rat Model
Table 2
Proximate composition and mineral content of Moringa oleifera leaves.
| Components | Amount |
| Moisture (g/100 g DW) | | Crude proteins (g/100 g DW) | | Crude fats (g/100 g DW) | | Ash (g/100 g DW) | | Crude fibers (g/100 g DW) | | Carbohydrates (g/100 g DW) | | Sugar (g/100 g DW) | | Energy (kcal/100 g DW) | | Sodium (Na) (mg/100 g) | | Calcium (Ca) (mg/100 g) | | Magnesium (Mg) (mg/100 g) | | Potassium(K) (mg/100 g) | | Phosphorus (P) (mg/100 g) | | Iron (Fe) (mg/100 g) | | Zinc (Zn) (mg/100 g) | | Manganese (Mn) (mg/100 g) | |
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Values are of three replicate determinations. |