Original Article

N-Acetylcysteine an Allium Plant Compound Improves High-Sucrose Diet-Induced Obesity and Related Effects

Table 2

General characteristics, nutritional parameters and glycemic response of the rats.

DeterminationsGroups
CHS-HSHS-NHS-CN

Initial body weight (g)295.1 ± 7.5301.5 ± 6.5307.6 ± 6.3304.6 ± 2.5
Final body weight (g)388.7 ± 2.7 446.4 ± 3.6 403.7 ± 6.2 407.5 ± 8.6
Body weigh gain (g)93.6 ± 3.5 119.3 ± 3.2 77.1 ± 14.3 81.9 ± 11.6
Food consumption (g/day)28.04 ± 6.07 21.29 ± 1.87 18.76 ± 2.91 21.11 ± 2.12
Body mass index (g/cm2)0.60 ± 0.02 0.71 ± 0.01 0.64 ± 0.03 0.65 ± 0.03
Surface area (g0.7)64.9 ± 2.3 71.6 ± 1.6 66.7 ± 1.2 67.2 ± 1.4
Lee-index (g/cm)0.29 ± 0.010.31 ± 0.010.29 ± 0.020.29 ± 0.01
Drinking solution ingestion (ml/day)48.3 ± 7.9 35.6 ± 8.6 30.4 ± 2.4 32.5 ± 2.1
Energy intake (kcal/day)80.2 ± 17.4 68.8 ± 6.1 60.6 ± 7.3 60.4 ± 5.9
Feed efficiency (%)5.30 ± 0.52 7.88 ± 0.61 5.78 ± 0.48 6.17 ± 0.43
NAC intake (mg/day)0.00 0.00 0.061 ± 0.001 0.065 ± 0.002
Glycemic response (mg/dl h)70.5 ± 1.5 87.1 ± 3.1 63.5 ± 6.5 60.4 ± 6.3

C, control rats; HS-HS, rats receiving high-sucrose diet and water; HS-N, rats receiving high-sucrose diet and water for 22 days, giving NAC in its drinking water for more than 22 days; HS-CN, rats receiving high-sucrose diet and water for 22 days, giving NAC and control chow for more than 22 days.
Values are given as mean ± SD of the mean.
Values significantly different from C group, P < .01; Values significantly different from HS-HS group, P< .01; Values significantly different from HS-N group, P< .01; Values significantly different from HS-CN group, P< .01.