Original Article
Observed Changes in Risk during Naturopathic Treatment of Hypertension
Table 2
Care characteristics of ND care for HTN.
| | Care characteristic | Mean (mode, median and IQR) or n (%) | | Number of visits | 8.7 (4,7,4) | | Duration of care (months) | 13.8 (7,12,8) | | Presence of care “Gap” | 32 (37.6%) | | Primary care | 20 (23.5%) | | Category of health promotion advice | n (%) receiving advice | | Diet | 83 (97.6%) | | Exercise | 58 (68.2%) | | Alcohol | 48 (56.5%) | | Tobacco | 40 (47.1%) | | Specific dietary advice | n (%) receiving advice | | Increase fruit and vegetable intake | 71 (83.5%) | | Increase legumes/beans/nuts/whole grains | 43 (50.6%) | | Reduce dietary sodium | 36 (42.3%) | | Increase dietary fiber | 31 (36.5%) | | Increase fish intake | 17 (20%) | | Adopt the “DASH” diet | 16 (18.8%) | | Adopt the “Mediterranean” diet | 3 (3.5%) | | Nutritional supplementation | n (%) receiving recommendation | | Omega-3 Oils from Fish | 47 (55.3%) | | “Combo 1” | 43 (50.6%) | | Magnesium | 37 (43.5%) | | Coenzyme Q10 | 33 (38.8%) | | Crataegus oxycanthus (Hawthorne) | 28 (32.9%) | | “Combo 2” | 11 (12.9%) | | Potassium | 7 (8.2%) |
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IQR: Inter-quartile range.
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