Research Article

Buckwheat Honey Attenuates Carbon Tetrachloride-Induced Liver and DNA Damage in Mice

Figure 6

Effects of buckwheat honey on hepatic MDA content (a) and GSH-Px and SOD activities (b). Different lower case letters represent significant differences (). Mice in “control”: distilled water plus peanut oil; mice in “CCl4”: distilled water plus CCl4; mice in “honey + CCl4”: buckwheat honey (0.22 g/10 g BW) twice daily for 11 weeks plus CCl4; mice in “silymarin + CCl4”: silymarin (0.5 mg/10 g BW) twice daily for 11 weeks plus CCl4.
(a)
(b)