Research Article
Green Tea Seed Isolated Saponins Exerts Antibacterial Effects against Various Strains of Gram Positive and Gram Negative Bacteria, a Comprehensive Study In Vitro and In Vivo
Figure 11
The immunity enhancing effect of the green tea seed extracted saponins mixture determined by lysozyme activity of the spleen isolated samples against the poultry infecting salmonella serotypes. Data are expressed as means of experiments in triplicate ± SEM. Data are statistically significant at P < 0.05. (a= P < 0.05, b= P < 0.01).