Research Article
Green Tea Seed Isolated Saponins Exerts Antibacterial Effects against Various Strains of Gram Positive and Gram Negative Bacteria, a Comprehensive Study In Vitro and In Vivo
Figure 3
Thin-layer chromatography (TLC) of the isolated saponins fractions. Results were compared with the commercial grade Theasaponin E1. Same color arrows represent same type of saponins in different fraction.