Mulberry Fruit Extract Ameliorates Nonalcoholic Fatty Liver Disease (NAFLD) through Inhibition of Mitochondrial Oxidative Stress in Rats

<table class="fixed-width table-group" id="tab1"><tr><td><table class="table"><colgroup><col style="width:12.79em"/><col style="width:7.56em"/></colgroup><tr><td class="thead-hr" colspan="2"><hr/></td></tr><tr class="thead"><td class="align_left">Anthocyanin</td><td class="align_center">Content (mg/g)</td></tr><tr><td class="thead-hr" colspan="2"><hr/></td></tr><tr><td class="align_left">Cyanidin-3-glucosde (C3-G)</td><td class="align_center">153.7</td></tr><tr><td class="align_left">Cyanidin-3-rutin (C3-R)</td><td class="align_center">53.6</td></tr><tr class="table-tr"><td colspan="2"><hr class="tbody-hr"/></td></tr></table></td></tr><tr class="table-fn"><td><div>The chromatograms were monitored at 518 nm, which corresponds to anthocyanic compositions. MB: mulberry fruit extract.<br/></div></td></tr></table>

<div>HPLC analysis of the anthocyanic compositions in MB.</div>

Evidence-Based Complementary and Alternative Medicine

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Table 1

Table 1: Mulberry Fruit Extract Ameliorates Nonalcoholic Fatty Liver Disease (NAFLD) through Inhibition of Mitochondrial Oxidative Stress in Rats 