Hypoglycemic Activity of Medicinal Plants Used among the Cakchiquels in Guatemala for the Treatment of Type 2 Diabetes
Table 2
Blood glucose levels under a maltose curve.
Glucose levels in the maltose curve [mg/dl]
Group/time (min.)
T0
T30
T60
T90
Normal control
119 ± 1 100%
173 ± 6 145%
160 ± 4 134%
154 ± 3 129%
Hyperglycemic control
172 ± 1 100%
293 ± 14 170%
302 ± 14 176%
277± 15 161%
Hyperglycemic + acarbose 3 mg/kg
179 ± 4 100%
238 ± 7 133%
231 ± 8 129%
223 ± 6 125%
Croton guatemalensis W 30 mg/kg
173 ± 4 100%
283 ± 21 164%
279 ± 23 161%
215 ± 8 124%
Hamelia patens W 36 mg/kg
180 ± 5 100%
287 ± 20 159%
294 ± 18 163%
257 ± 12 143%
Solanum americanum W 62 mg/kg
182 ± 8 100%
307 ± 18 169%
289 ± 24 159%
217 ± 15 119%
Neurolaena lobata W 40 mg/kg
172 ± 7 100%
283 ± 23 165%
310 ± 21 180%
286 ± 30 166%
The values represent the mean ± SEM. In the same row: a indicates statistically significant differences compared with time 0. In the same column: b indicates statistically significant differences compared with the diabetic control group; p < 0.05, n=6.