<i>Libidibia ferrea</i> Fruit Crude Extract and Fractions Show Anti-Inflammatory, Antioxidant, and Antinociceptive Effect<i> In Vivo</i> and Increase Cell Viability<i> In Vitro</i>

<div>Chromatograms obtained by HPLC-DAD for<i> L. ferrea</i> crude aqueous extract (CE) (A); aqueous fraction (AqF) (B); and the ethyl acetate fraction (EAF) (C). The markers are indicated by the numbers: (1) gallic acid and (2) ellagic acid.</div>

Evidence-Based Complementary and Alternative Medicine

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Figure 2

Figure 2: <i>Libidibia ferrea</i> Fruit Crude Extract and Fractions Show Anti-Inflammatory, Antioxidant, and Antinociceptive Effect<i> In Vivo</i> and Increase Cell Viability<i> In Vitro</i> 

Figure 2 | Libidibia ferrea Fruit Crude Extract and Fractions Show Anti-Inflammatory, Antioxidant, and Antinociceptive Effect In Vivo and Increase Cell Viability In Vitro 