Research Article
Libidibia ferrea Fruit Crude Extract and Fractions Show Anti-Inflammatory, Antioxidant, and Antinociceptive Effect In Vivo and Increase Cell Viability In Vitro
Figure 7
Effects of the crude extract and hydroalcoholic fractions of 20-80% ethanol (a), ethyl acetate fraction (b) and aqueous fraction (c) of L. ferrea fruits on nociception in the abdominal writhing model. Results expressed as mean ± standard error of mean (n = 5). One-way ANOVA test used to calculate statistical significance, p<0.001 versus AA group. The use of # represents the groups treated with extracts that presented significant difference between them, p <0.05. AA (acetic acid); I (indomethacin), CE40 (40% ethanolic crude extract), CE60 (60% ethanolic crude extract), CE80 (80% ethanolic crude extract), CE (aqueous crude extract), EAF (ethyl acetate fraction), and AqF (aqueous fraction).
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