Intraspecific DNA Barcoding and Variation Analysis for Citri Reticulatae Pericarpium of Citrus reticulata “Chachi”

Table 3

Quality and concentration of the extracted DNA.

Sample no.	OD value (A260/280)	DNA concentration (ng/μl)	Total DNA (μg)
A1	1.792	178	5.34
A2	1.763	151	4.53
A3	1.671	104	3.12
A4	1.749	240	7.20
A5	1.790	110	3.30
A6	1.115	16	0.47
A7	1.826	153	4.59
A8	1.761	104	3.12
A9	1.707	134	4.02
A10	1.788	186	5.58
A11	1.826	150	4.50
A12	1.882	11	0.32
A13	1.785	125	3.75
A14	1.805	179	5.37
A15	1.816	133	3.99
A16	1.812	166	4.98
A17	1.817	149	4.47
A18	1.656	81	2.42
A19	1.811	112	3.36
A20	1.818	144	4.32
A21	1.740	236	7.08
A22	1.650	120	3.60