Research Article
The Effect of Resveratrol on Blood Glucose and Blood Lipids in Rats with Gestational Diabetes Mellitus
Figure 2
The effect of resveratrol on the content of TC, TG, LDL-C, and HDL-C in the serum of GDM rats. (a–d) The TC, TG, LDL-C, and HDL-C levels in of rats with GDM in the resveratrol (60, 120, 240 mg/kg) treatment group and metformin hydrochloride treatment group were compared with those in the GDM-NC group. , .
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