Research Article

The Relationship between “Shofuku-Fujin” (Abnormality of Abdominal Examination in Japanese Kampo Medicine) and Body Composition by Bioelectrical Impedance Analysis: A Cross-Sectional Study

Table 1

Characteristics of the participants and their body composition parameters.

MenWomen
Total (n = 386)Sf-positive (n = 177)Sf-negative (n = 209) valueaTotal (n = 942)Sf-positive (n = 359)Sf-negative (n = 583) valuea

Age (years)53 (44–63)60 (50–69)48 (40–56)<0.00148 (40–58)53 (45–63)45 (38–53)<0.001
Height (cm)170.0 (166.0–173.0)169.0 (164.6–173.0)171.0 (167.0–174.0)0.001158.0 (154.0–162.0)158.0 (154.0–161.0)158.2 (155.0–162.0)0.025
Bodyweight (kg)66.3 (60.7–72.1)62.7 (56.7–68.3)69.0 (63.5–75.4)<0.00151.7 (47.2–57.2)50.3 (46.0–55.1)52.9 (48.1–58.3)<0.001
BMI (kg/m2)23.2 (21.2–24.9)22.3 (20.1–23.8)23.9 (21.9–25.8)<0.00120.5 (19.0–22.8)20.1 (18.6–22.1)21.0 (19.3–23.2)<0.001
Intercellular water (ℓ)23.8 (21.8–26.0)22.8 (20.8–25.0)24.6 (22.8–26.4)<0.00117.1 (15.7–18.3)16.7 (15.6–18.0)17.2 (15.9–18.5)<0.001
Extracellular water (ℓ)14.6 (13.4–15.9)14.0 (13.0–15.5)14.9 (13.8–16.1)<0.00110.6 (10.0–11.5)10.6 (9.9–11.3)10.7 (10.0–11.6)0.014
ECW/TBW0.380 (0.375–0.384)0.382 (0.377–0.387)0.378 (0.374–0.382)<0.0010.386 (0.382–0.390)0.387 (0.383–0.391)0.385 (0.382–0.389)<0.001
SMI (kg/m2)7.76 (7.28–8.16)7.54 (7.06–8.02)7.88 (7.57–8.26)<0.0016.06 (5.64–6.47)6.0 (5.61–6.38)6.10 (5.70–6.53)0.008
Body fat percentage (%)21.3 (17.5–25.5)20.2 (15.8–24.3)22.5 (18.7–27.0)<0.00127.4 (22.6–32.7)25.9 (20.8–31.3)28.0 (23.2–33.2)<0.001
Bone mineral content (kg)2.83 (2.58–3.16)2.71 (2.45–2.96)2.95 (2.72–3.23)<0.0012.17 (2.01–2.36)2.13 (1.98–2.32)2.20 (2.04–2.39)<0.001

The values are presented as median (interquartile range) and grouped according to sex and the presence/absence of Shofuku-fujin (Sf). aWilcoxon rank-sum test between Sf-positive and Sf-negative groups. Statistical significance was evaluated at  < 0.05. Sf, Shofuku-fujin; BMI, body mass index (bodyweight divided by the square of body height; kg/m2); ECW/TBW, the ratio of extracellular water divided by total body water; SMI, skeletal muscle mass index (kg/m2), calculated by dividing the limb skeletal muscle mass (kg) by the square of the height (m2).