Efficiency of Biobran/MGN-3, an Arabinoxylan Rice Bran, in Attenuating Diabetes-Induced Cognitive Impairment of the Hippocampus via Oxidative Stress and IR/Akt/NF-κB in Rats
Table 2
Levels of brain oxidative stress markers and antioxidant enzymes.
Parameters
Experimental groups
Control group
Biobran group
Diabetic group
Diabetic + Biobran group
TBARS (nmol/g tissue)
4.58 ± 0.55
4.85 ± 0.71b
21.73 ± 1.73a
10.13 ± 1.01ab
NO (μmol/g tissue)
5.75 ± 0.42
5.50 ± 0.51b
12.10 ± 0.61a
8.57 ± 0.53ab
GSH (nmol/g tissue)
61.20 ± 1.94
66.82 ± 1.75b
22.40 ± 1.50a
50.75 ± 3.36ab
SOD (U/g tissue)
30.83 ± 1.66
31.00 ± 1.29b
15.83 ± 1.78a
25.17 ± 1.97ab
GPX (U/g tissue)
8.85 ± 0.28
9.40 ± 0.51b
5.47 ± 0.37a
7.70 ± 0.22ab
Values are mean ± S.E.; each group has n = 6. aSignificantly different relative to the control group, .bSignificantly different relative to the diabetic group, .