Research Article

Molecular Determination of Toxigenic Potential of Fusarium spp. Isolated from Seeds of Wheat (Triticum aestivum) Genotypes and Evaluation of Levels of Fumonisins in the Grains at Harvest in Three Major Wheat Producing Counties in Kenya

Table 2

Mycotoxigenic potential of Fusarium spp. isolated from grains of wheat genotypes in Narok, Uasin Gishu, and Nakuru Counties in Kenya.

S/NIsolate’s codeFusarium speciesRegionMycotoxin biosynthesis pathway gene examined
FUM1TRI13DONR

1.PT1Fusarium sp.C
2.PT34F. verticillioidesC+
3.PT25F. verticillioidesA+
4.PT23F. verticillioidesB+
5.PT38F. verticillioidesA, B & C+
6.PT46F. verticillioidesA+
7.PT36F. verticillioidesA & B+
8.PT20F. verticillioidesC+
9.PT01F. verticillioidesC+
10.PT150F. verticillioidesB+
11.PT74F. oxysporumA, B & C
12.PT68F. verticillioidesB
13.PT12F. verticillioidesA+
14.PT193 AF. poaeA, B &C
15.PT 1Fusarium sp.C
16.PT42F. tricinctumC
17.PT191F. culmorumA & C
18.PT192F. equisetiA, B & C

Key: “+” gene detected, “—” gene not detected, A: Narok County, B: Uasin Gishu County, and C: Nakuru County.