Acclimation of Ecophysiological and Agronomic Traits to Increasing Growth Temperature in Three Cowpea Genotypes Grown in Anuradhapura, Sri Lanka

<div>Yield components and leaf traits of three cowpea genotypes (square–Dhawala, circle–MI-35, and triangle–Waruni) grown at two growth temperatures, 30°C and 33°C, in Anuradhapura, Sri Lanka. The panels are (a) total yield (kg·ha<sup>−1</sup>), (b) number of pods per plant, (c) number of seeds per pod, (d) hundred seed weight (g), (e) leaf dry matter content (g·g<sup>−1</sup>), and (f) leaf mass per area (gm<sup>−2</sup>). Whiskers around the points are the standard error of the mean.</div>

International Journal of Agronomy

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Figure 2: Acclimation of Ecophysiological and Agronomic Traits to Increasing Growth Temperature in Three Cowpea Genotypes Grown in Anuradhapura, Sri Lanka 

Figure 2 | Acclimation of Ecophysiological and Agronomic Traits to Increasing Growth Temperature in Three Cowpea Genotypes Grown in Anuradhapura, Sri Lanka 