Acclimation of Ecophysiological and Agronomic Traits to Increasing Growth Temperature in Three Cowpea Genotypes Grown in Anuradhapura, Sri Lanka

<table class="table-group" id="tab1"><tr><td><table class="table"><tr><td class="thead-hr" colspan="6"><hr/></td></tr><tr class="thead"><td class="align_left" rowspan="2">Genotype</td><td class="align_center" rowspan="2">Seed colour</td><td class="align_center" colspan="3">Yield at growth temperature</td><td class="align_center" rowspan="2">Potential yield as per DOASL</td></tr><tr class="thead"><td class="align_center">30°C</td><td class="align_center">33°C</td><td class="align_center">% Decline in warm season</td></tr><tr><td class="thead-hr" colspan="6"><hr/></td></tr><tr><td class="align_left">Dhawala</td><td class="align_center">White</td><td class="align_center">1213.85 ± 6.4</td><td class="align_center">1018.06 ± 0.9</td><td class="align_center">16.54</td><td class="align_center">1600 kg·ha<sup>−1</sup></td></tr><tr><td class="align_left">Waruni</td><td class="align_center">Red</td><td class="align_center">1262.04 ± 1.7</td><td class="align_center">1039.53 ± 1.0</td><td class="align_center">17.63</td><td class="align_center">1650 kg·ha<sup>−1</sup></td></tr><tr><td class="align_left">MI-35</td><td class="align_center">White</td><td class="align_center">1347.62 ± 8.6</td><td class="align_center">1049.95 ± 4.2</td><td class="align_center">22.09</td><td class="align_center">1350 kg·ha<sup>−1</sup></td></tr><tr class="table-tr"><td colspan="6"><hr class="tbody-hr"/></td></tr></table></td></tr></table>

<div>Total yields of three cowpea genotypes in two different growth temperatures and average yield potential of three genotypes as reported by the Department of Agriculture, Sri Lanka [<a href="/journals/ija/2022/3596075/#B28" target="_blank">28</a>].</div>

International Journal of Agronomy

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Table 1

Table 1: Acclimation of Ecophysiological and Agronomic Traits to Increasing Growth Temperature in Three Cowpea Genotypes Grown in Anuradhapura, Sri Lanka 

Table 1 | Acclimation of Ecophysiological and Agronomic Traits to Increasing Growth Temperature in Three Cowpea Genotypes Grown in Anuradhapura, Sri Lanka 