Research Article

Bioassay and RP-HPLC Method Development for the Analysis of Extracts and Herbal Products Containing Anthocleista nobilis

Table 4

Percentage recovery (accuracy) of brucine in product HBS1.

Brucine content in product (mg/mL)
A
Amount of brucine used to spike product (mg/mL)
B
Mean brucine content in spiked product (mg/mL)
C
Amount recovered (mg/mL)
C − A
Mean % recovery ± SD
(C − A)/B × 100%

0.008950.080.089650.0807100.90 ± 0.07
0.008950.100.109150.1002100.24 ± 0.07
0.008950.120.129950.1210100.81 ± 0.07

All results are means of triplicate determinations. Acceptance criteria for percentage recovery: 100 ± 15% [12].