Research Article

Serum 25-Hydroxyvitamin D Levels in Type 2 Diabetes Patients in North China: Seasonality and the Association between Vitamin D Status and Glycosylated Hemoglobin Levels

Table 1

Clinical characteristics of enrolled subjects.

VariablesBaseline N = 1074Spring n = 386 (35.9%)Summer n = 246 (22.9%)Autumn n = 219 (20.4%)Winter n = 223 (20.8%)

Age (years)57 (49–66)58 (48–67)57 (48–67)58 (52–66)57 (49–66)0.844
Sex
 Male (n, %)649 (60.4%)241 (62.4%)139 (56.5%)131 (59.8%)138 (61.9%)
 Female (n, %)425 (39.6%)145 (37.6%)107 (43.5%)88 (40.2%)85 (38.1%)
Duration of DM (years)9 (3–15)8 (3–15)10 (3–15)9 (3–15)8 (3–15)0.647
BMI (kg/m2)26.20 (23.78–28.68)26.21 (23.80–28.41)25.60 (23.44–28.65)26.87 (24.22–29.21)26.12 (24.00–28.68)0.056
SBP (mmHg)133 (122–147)132 (121–145)133 (120–143)133 (123–150)136 (124–148)0.007
DBP (mmHg)81 (74–90)81 (74–89)79 (72–89)82 (75–90)83 (75–91)0.028
Albumin (g/L)41.9 (39.3–44.3)41.8 (39.4–44.2)42.6 (39.6–44.5)41.4 (39.4–44.2)41.8 (38.8–44.5)0.390
TC (mmol/L)4.75 (3.94–5.62)4.68 (3.88–5.63)4.73 (3.85–5.57)4.74 (3.93–5.58)4.87 (4.22–5.51)0.502
TG (mmol/L)1.45 (1.01–2.24)1.45 (0.99–2.15)1.45 (1.01–2.39)1.52 (1.09–2.32)1.43 (1.00–2.06)0.415
LDL-C (mmol/L)3.09 (2.46–3.69)3.02 (2.40–3.69)3.10 (2.42–3.71)3.11 (2.48–3.76)3.17 (2.57–3.56)0.744
HDL-C (mmol/L)1.08 (0.92–1.26)1.08 (0.92–1.28)1.10 (0.93–1.26)1.06 (0.91–1.24)1.07 (0.92–1.26)0.726
ApoA1 (g/L)1.20 (1.04–1.36)1.19 (1.01–1.34)1.19 (1.04–1.33)1.23 (1.08–1.39)1.23 (1.09–1.38)0.011
Apob (g/L)0.82 (0.67–0.99)0.81 (0.67–0.98)0.83 (0.65–1.02)0.81 (0.68–1.00)0.82 (0.69–0.96)0.984
FBG (mmol/L)8.32 (6.55–10.89)8.53 (6.75–11.23)8.42 (6.41–10.83)7.84 (6.45–10.42)8.29 (6.59–10.81)0.177
HbA1c%8.7 (7.4–10.4)8.8 (7.5–10.7)8.8 (7.4–10.7)8.6 (7.5–10.1)8.6 (7.3–10.2)0.481
25(OH)D (ng/mL)17.05 (13.58–22.39)16.31 (12.97–21.14)19.60 (15.44-25.52)△△18.28 (14.00–23.06)△△15.84 (12.31–20.36)0.000
OC (ng/mL)12.74 (9.99–15.97)12.80 (9.81–16.04)13.16 (10.26–17.33)11.70 (9.71–14.91)#12.99 (10.27–16.49)0.026
β-CTX (ng/mL)0.39 (0.26–0.51)0.39 (0.25–0.48)0.40 (0.27–0.50)0.42 (0.28–0.56)0.38 (0.23–0.52)0.107
PINP (ng/mL)38.93 (29.75–49.48)37.63 (28.74–46.73)39.14 (29.47–50.64)37.65 (30.17–49.58)41.43 (30.99–50.47)0.076
PTH (pg/mL)38.32 (29.23–49.09)41.79 (32.96–51.12)36.52 (27.64-47.47)34.32 (26.90–45.71)38.16 (28.41–48.53)0.000
Ca (mmol/L)2.30 (2.22–2.37)2.30 (2.23–2.37)2.30 (2.22–2.38)2.29 (2.22–2.36)2.29 (2.21–2.36)0.557
P (mmol/L)1.22 (1.10–1.35)1.19 (1.07–1.30)1.25 (1.13–1.37)1.24 (1.13–1.37)1.20 (1.08–1.34)0.000
TT3 (nmom/L)1.55 (1.35–1.74)1.55 (1.35–1.76)1.59 (1.41–1.74)△△1.55 (1.36–1.77)1.49 (1.27–1.67)0.002
TT4 (nmom/L)94.65 (82.97–106.62)95.41 (82.96–107.90)△△97.35 (89.16–109.15)△△93.91 (81.88–106.80)△#89.08 (78.21–99.89)0.000
FT3 (pmom/L)4.50 (4.02–4.88)4.56 (4.01–4.94)△△4.55 (4.19–4.94)△△4.43 (4.04–4.77)4.36 (3.88–4.78)0.001
FT4 (pmol/L)16.60 (14.87–18.13)16.62 (14.95–18.14)16.64 (15.13–18.11)16.51 (14.77–18.21)16.31 (14.42–17.92)0.327
TSH (μIU/mL)1.90 (1.29–2.72)1.87 (1.27–2.68)1.92 (1.28–2.63)1.90 (1.32–2.67)1.95 (1.33–2.94)0.801

Notes. Compared with spring, , ; Compared with summer, ##, #; Compared with winter, △△, . BMI, body mass index; SBP, systolic blood pressure; DBP, diastolic blood pressure; TC, total cholesterol; TG, triglyceride; LDL-C, low-density lipoprotein cholesterol; HDL-C, high-density lipoprotein cholesterol; ApoA1, apolipoproteinA1; Apob, apolipoprotein b; FBG: fasting blood glucose; OC, osteocalcin; β-CTX, β-C-terminal cross-linked telopeptide of type I collagen; P1NP, procollagen type 1 N-terminal propeptide; PTH, parathyroid hormone; Ca, calcium; P, phosphorus; TT3, triiodothyronine; TT4, tetraiodothyronine; FT3, free thyroxine; FT4, free tetraiodothyronine; TSH, thyroid-stimulating hormone. Bold values indicate statistically significant results.