Research Article
Gastroscopy Yield in the Young: Comprehensive Assessment of Endoscopic and Histologic Findings—A Comparative Study
Table 1
Baseline characteristics of both groups.
| Characteristic | Age 16–49 n (%) N = 1313 | Age ≥ 50 n (%) N = 3396 | P value |
| Age (years) | 34.7 ± 10.4 | 67.01 ± 10.3 | <0.001 | Sex (male) | 608 (46) | 1609 (47) | 0.52 | Ethnicity (Jews) | 939 (71.5) | 2877 (85) | <0.001 | Gastroscopy indication | Anemia | 116 (8.8) | 323 (18.3) | <0.001 | Dyspepsia | 177 (13.5) | 398 (11.7) | 0.10 | Heartburn | 108 (8.2) | 303 (8.9) | 0.49 | Vomit/nausea | 82 (6.2) | 170 (5.0) | 0.097 | Upper gastrointestinal bleeding | 27 (2.1) | 160 (4.7) | <0.001 | Dysphagia | 23 (1.8) | 141 (4.2) | <0.001 | Weight loss | 36 (2.7) | 192 (5.7) | <0.001 | Epigastric pain | 545 (41.5) | 865 (25.5) | <0.001 | Positive FOBT | 3 (0.2) | 105 (3.1) | <0.001 | Imaging findings | 13 (1.0) | 87 (2.6) | <0.001 | Low B12 | 16 (1.2) | 24 (0.7) | 0.11 | Diarrhea | 76 (5.8) | 73 (2.1) | <0.001 | Other | 149 (11.3) | 335 (9.9) | 0.13 |
|
|