Influence of Normo- and Hypogonadal Condition, Hyperuricemia, and High-Fructose Diet on Renal Changes in Male Rats

Table 3

Biochemical variables.

	NGN	HGN
Plasmatic; testosterone (ng/dl)
Control	2.48 ± 0.85	0.03 ± 0.007	0.039
Fructose	4.97 ± 1.37	0.035 ± 0.007	0.001
OA	4.93 ± 1.18	0.038 ± 0.007	0.001
FOA	3.44 ± 0.85	0.050 ± 0.013	0.003
Plasmatic; creatinine (mg/dl)
Control	0.444 ± 0.037	0.544 ± 0.017	0.002
Fructose	0.412 ± 0.048	0.541 ± 0.048	0.064
OA	0.424 ± 0.036	0.504 ± 0.016	0.007
FOA	0.458 ± 0.025	0.495 ± 0.012	0.026
Plasmatic uric; acid (mg/dl)
Control	0.972 ± 0.04^&	0.962 ± 0.067	NS
Fructose	1.081 ± 0.061^#	0.935 ± 0.073^&&	NS
OA	1.275 ± 0.139	0.95 ± 0.057^##	NS
FOA	1.491 ± 0.1^&#	1.29 ± 0.061^&&##	NS

Data are expressed as mean ± SEM. NGN: normogonadic, HNG: hypogonadic, OA: oxonic acid, FOA: fructose and oxonic acid, and NS: nonsignificant. NGN control versus NGN oxonic acid group. ^& NGN control versus NGN fructose and oxonic acid group. ^# NGN fructose versus NGN fructose and oxonic acid group. HGN control versus HGN fructose and oxonic acid group. ^&& HGN fructose versus HGN fructose and oxonic acid group. ^## HGN oxonic acid versus HGN fructose and oxonic acid group.